Free- Range Eggs

Free – Range Egg Farming Services.

HOW TO START FREE – RANGE DUCK FARMING NOW?

Agricultural Business, Agriculture Business Plans, Building a profitable business, Business Plans, Business Profiles, Duck Farming, Duck Farming Business Plans, Farming Business Plans, Farming Plans, Farming Profiles, Farming Proposals /

                                                                  

Duck meat is a high-value niche product in South Africa. Duck farming is part of poultry farming systems. However, there is a huge difference between duck farming and poultry especially in habits and habitats of duck farming in shelter and population.

Ducks can be raised for meat and eggs. In mos parts of the world, duck ranks next to chicken in terms of egg ad meat production. Starting a duck farming business has numerous advantages as mentioned below:

– Ducks need not only less expensive but simple and non-elaborate housing facilities.

– Ducks need less care or management as they are a very hardy bird.

– You’ll get fresh eggs from ducks as they lay eggs either at night or in the morning.

– As ducks grow faster, you need comparatively less space for raising ducks.

– Ducks are highly resistant to the common avian diseases.

– Ducks eat a wide variety of foods than other birds.

– Along with a less mortality rate, ducks have a longer life than chickens.

Duck Breeds

Duck Breeds for Egg Production:

* Indian runner;

* White and Grayish Indian runner;

* Khaki Campbell.

Duck Breeds for Meat Production:

# Maskovi;

# Aylesbury;

# Sweden ducks.

Feeding

Feeding is the main task for getting better fertile eggs in commercial egg production of a duck farming business. According to duck breeders , on your farm, you can provide nutritious feed. And usually, ducks eats large amounts of food and water than other poultry birds. As legume grain feed works very well, the quantity of feed supply depends on breed, bird age, and purpose (egg layers) or meat producers.

                                                                                                                        

Housing / Shelter

Whether its an intensive or extensive raising system, ducks need safe and secured housing. Although you can use the locally available material to build the shelter, you should ensure proper cross – ventilation of the house along with fresh air flow. Not only require a duck 2 to 3 square feet of floor area, but the house can also be built in high, low dry and wet areas.

As ducks like wet and watery areas, provide both entry and exit points of the house. If you want to keep your duck house secure then you should fence it as well. Also, your building should be floor cemented and keep it deep littering, which should be not less than 5/6 inches.

Breeding

As ducks don’t mate without water, it’s a must for breeding purposes. For 10 female ducks, 1 male duck is enough for breeding. When five months of age, a high quality and productive duck breed start laying eggs. Instead of ducks, you can use hens for hatching the eggs. Sprinkle the eggs with water occasionally (2 or 3 times per week) during the hatching period.

TO ENABLE YOU TO START A SUCCESSFUL DUCK FARMING OPERATION YOU NEED TO START PUTTING ALL YOUR PLANS/IDEAS ON PAPER WITH A WELL – STRUCTURED AND PROFESSIONAL BUSINESS PLAN.

NEED ANY HELP WITH THIS CONTACT US NOW AT: (27)84 583 3143 OR SEND US A EMAIL TO: money@global.co.za

HOW TO START FREE – RANGE DUCK FARMING NOW? Read More »

POULTRY – FREE RANGE EGG FARMING- HOW TO START NOW?

Agricultural Business, Building a profitable business, Business Plans, Farming Business Plans, Farming Plans, Farming Profiles, Farming Proposals /

                                                           

Many South African consumers are beginning to factor in the welfare of animals as well as the conditions in which they were raised, when making purchasing decisions on what animal products to purchase.

On the surface, egg production from caged layers seems like a profitable and highly efficient poultry production system and it is. Farmers using this mode of production still produce most of the eggs locally at a fairly low cost of production. While the drought and feed shortages have put some pressure on the industry, it is still a highly efficient production system.

However, the conditions in which these birds produce eggs is not always humane. They are raised in an environmentally controlled environment where their only purpose is to eat and lay eggs. They are like egg laying machines. This is generally done in a very tiny space that is barely the size of an A4 paper. Some farmers use antibiotics indiscriminately in order to improve the productivity of the chickens in the cage environment.

Chickens raised in a barn environment fare slightly better depending on the farmer’s stocking density. If the conditions are good, they will have the room to move around and express a bit of their natural behavior. While most farmers consider the barn- based environment as “free range” it is not sufficiently so and with proper legislation and standards.These chickens may not be considered free range unless the farmer provides reasonable access to the outdoors for a designated number of hours per day via peepholes. Still, in some countries such as Australia, barn-raised chickens are often considered as free-range. Many SA farmers who use the barn system also label their chickens as free-range products.

However, true free-range poultry production is when the chickens are allowed access to the outdoors and given a well managed outdoor range in which the chickens can forage and feed on the grass, legumes, worms, and grubs to supplement their formulated poultry diet. 

RULES & REGULATIONS

When starting a free -range chicken egg farming operation in South Africa, it is important to familiarize yourself with the various rules and regulations governing the industry. Talk to the local authorities and determine if you will need any permissions. A static housing may require certain permissions which might not be the case with mobile chicken houses for your free-range chickens.

SET-UP COSTS

There are various initial costs that you will grapple with when launching your free-range egg farming business in South Africa. However, what you eventually get to foot will depend on the scale of your ambition as a farmer. There are the costs associated with the setting up the static building and buying various poultry equipment such as the poultry feeders, drinkers and nest boxes. Some SA poultry farmers prefer to mechanize a bit. They do that by introducing mobile sheds or “egg mobiles” which allow the free-range hens to graze over a vast piece of land and glean all the nutrients found therein.

WORKING CAPITAL

If you are rearing the commercial egg-laying varieties such as the Hayline Brown and the Hyline Silver Brown layers in SA, then it is advisable to purchase those that are ready to start laying and which are generally aged at about 16 weeks. This will help you cut down on the high cost and high-risk process of rearing your layers from about day old to 16 weeks of age. By the time you begin seeing a positive cash flow, the hens should be aged anywhere from 35 to 40 weeks. When buying your hens, you can start by placing a provisional order earlier on before the start date. Many breeders will require that you book your hens weeks in advance.

                                                                               

DO YOU NEED CAPITAL OR ADVICE IN STARTING YOUR EGG FARMING OR ANY OTHER FARMING OPERATION? YOU WILL NEED A PROFESSIONAL FARMING BUSINESS PLAN.

CONTACT US NOW FOR PROFESSIONAL AND PERSONAL HELP AT –

084 593 4143 OR money@global.co.za

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